Tuesday, April 9, 2013

The Raw Fairies Glow Cleanse

Its been a while, dear Readers, if indeed there are any of you left out there.  The last few months of my life have been a spectacular storm of intense experiences, which have left me awestruck by lightning flashes of usually dormant emotions.  Having been ricocheted from one end of the emotional spectrum to the other and back again, I have been reminded of the sacred bind between mental and physical wellness, and that good health is our armour when fighting battles of the heart.  And so, in need of a cleanse and in search of a glow, I decided to sign my self up for the eponymous Glow Cleanse, by the Raw Fairies:  https://rawfairies.com/pages/detox.

DAY 1- Here We Go...

Doorbell rings at 0700 and a man in a leather jacket and motor cycle helmet (is that what fairies look like?) delivers a large white paper bag, consisting of 6 large hydraulically pressed juices, smoothies, and nut mylk (yes, mylk with a 'y'), and one salad.  The contents are cold, and its important to store the bag in the refrigerator throughout the day.  You are also instructed to drink 1.5 litres of water during the day.

7.30AM: Ginger Lemonade with Cayenne Pepper.  I can barely bringing myself to finish it all, note to raw fairies: go easy on the pepper people!  But I have to say, it does taste "cleansing", mainly because my intestines are on fire from the cayenne, and I am left with a slightly sick feeling which replaces any coffee cravings I may otherwise have experienced.  I put the rest of the juices plus salad into my tote and head to the office.

9AM: Green juice of celery, cucumber, courgette. kale, romaine lettuce, broccoli, spinach, parsley, alfalfa sprouts and lime.  Much more tasty than this mornings drink, tastes quite refreshing.

11AM: Time to crack open the pineapple, apple, mint, lime and spinach juice.  I was starting to have some minor hunger pangs and my mind was beginning to drift to thoughts of flaky croissants, but the juice was yummy and very filling.  So far so good.

2:30PM: Lunch got delayed due to a meeting, and by the time I got the chance to sit down with my spinach, parsnip couscous, cucumber and sprouts salad with mustard dressing, I was feeling hungry but not starving.  The salad tasted great, with a generous pot of creamy dressing.  The parsnip couscous is basically raw parsnip finely chopped, which is an imaginative way to prepare it and something I would definitely recreate at home.  I could have eaten a larger portion, but lunch leaves me satisfied.

4PM: Mango, watercress and parsley smoothie with MSM powder and ground flax seed.  MSM (methylsulfonylmethane) is an organic sulfur compound claimed to impart a number of health benefits including promoting collagen and keratin production (great for skin and hair), improving waste elimination and detoxification, accelerating healing, and naturally increasing energy. It is also an anti-inflammatory.  Flaxseed's health benefits come from the fact that its high in fiber and omega-3 fatty acids, as well as phytochemicals called lignans.  It is commonly used to improve digestive health.  The smoothie tastes like a thick leafy mango juice, but I close my eyes and think of the health benefits.  On the upside, it is incredibly filling.

7PM: Almond mylk.  This is a drink made of ground almonds, agave syrup and water, and it tastes quite pleasant: sweet without being sickly.  However, by this time I have developed a splitting headache and have lost all appetite in any case- I don't even finish the bottle.  I am not sure if the headache is brought on by caffeine withdrawal, lack of solid food, or some other detox symptom, but its so bad that I need to lie down and close my eyes, which results in me sleeping through what would normally be my dinner time.  I'm not craving food.

10:15PM:  Wake up with a start to the sound of my 6 month old crying and rush in to attend to her.  One warm bottle of milk for her, and one chilled bottle of mint lemonade for me later, and my headache is still going strong.  Very strong.  In the spirit of detoxification, I avoid taking any medication and go straight to bed.  The mint lemonade tastes like a caprinha, sadly minus the cachaca :(



DAY 2- Keep With It...

At 06:45 my doorbell rings and by the time I have opened it, there is a large white paper bag on my doormat and no one to be seen- Raw Fairies indeed!  I did not wake up feeling hungry, but the headache is still pounding, so I cave and take two nurofen which I swallow with my first drink of the day: Ginger lemonade with cayenne.  Either I am getting used to the taste, or today's drink is less pepper-y, as I find it much more pleasant this morning.  I step on the scales and notice that I have lost one pound (hooray!) and my stomach looks very flat, increasing my incentive to see the week through.

9AM:  Green juice, same as yesterday.  I drink it slowly as the overwhelming grassy taste is a bit unappetising.  I am not hungry, but starting to miss the sensation of chewing...

11AM:  I'm starting to feel peckish, so good thing its time for my Strawberry Cashew Shake with Goji Berries and Tocotrieniols.  This is a thick liquid of milk-shake consistency with only a mild strawberry flavour and a slightly nutty after-taste.  Goji berries are a small red dried fruits, a bit like a savoury cranberry.  They pack a potent punch, containing weight-for-weight more vitamin C than oranges, more beta-carotene than carrots, and more iron than steak.  Tocotrieniols are a member of the vitamin E family, and possess even more impressive health credentials than goji-berries.  They are a potent natural super-antioxidant, an anti-cancer and tumor suppressive, they reduce cholesterol, support fertility, and have been shown to provide protection against stroke induced injuries in rats!  Drink up.

1:30PM:  Finally some solids! Lunch is a Seaweed, Cucumber and Beetroot Salad with Miso Ginger Dressing.  This seems smaller than yesterday's salad and is not as satisfying, maybe because the dressing is not so creamy.  If your a picky eater and don't like seaweed, this would be a very disappointing lunch, but fortunately I'll eat anything.

3PM:  Carrot juice.

6:30PM:  Chai Spiced Brazil Nut Mylk.  This drink is delicious and tastes likes a Starbucks Christmas special.  Also really filling, and cleverly fools my body into thinking I gave it desert.

9PM: Aloe Vera Lemonade.

By the time 10PM rolls around, I'm not feeling hungry, but I am exhausted and turn in for another early night.


DAY 3- Half Way!

I wake up this morning and step on the scales- to find that I have now lost around 3 pounds!!  Motivation restored, I open my front door to find yet another Big White Bag of Juice sitting on my doorstep. I down the cayenne lemonade on the way to office at 8:15AM.  I also take the time to review the menu card for the day ahead, which states that lunch contains rice, Hooray!  Admittedly, it will be some kind of raw rice substitute, but the thought cheers me up anyway.

9:AM:  Green juice.  Same as previous days.

11:45AM:  Graprefruit and Coconut Juice.  Sounds like an odd combo, but tastes delicious and very refreshing.  The ingredients are just organic red grapefruit and coconut water, so I will be recreating this juice at home.

1PM: Nut Rice with Cucumber, Carrot and Miso Ginger Dressing.  I was looking forward to this, and I have to say I am disappointed.  It tastes overly sweet, and the rice is slivers of chopped nuts and seeds which taste strange with the vinegar-y carrot and cucumber... It takes me 30 minutes to finish it because I find it really unappetising, but eat up as its only juice for the rest of the day!  In addition, miso is really good for you.  It contains all essential amino acids, making it a complete protein.  It also simulates the secretion of digestive fluids in the stomach, and restores beneficial probiotics to the intestine.  It is high in antioxidants that protect against free radicals, has been shown to strengthen the immune system, and reduce cholesterol.

3PM: Coco Acai Berry and Passion Fruit Smoothie with MSM Powder.  Another disappointment I'm afraid, the texture of this is lumpy and grainy, and the coco doesn't taste chocolate-y.  But what it lacks in taste, it makes up for in nutrition. The acai berry is one of the healthiest berries you will ever find and one of nature's highest sources of antioxidants. They are extremely high in anthocyanins which are associated with the ability to lower cholesterol levels in the blood stream.  They also provide cardio-protective benefits to our cells by preventing blood clots and improving blood circulation. Many beauty products contain acai oil as it is known to give the skin a healthier glow, and indigenous cultures have been eating acai berries for centuries to treat skin conditions.

6:30PM: Green Mylk.  This is made of organic cashews, organic spinach, filtered water, organic mapls syrup, and organic coconut butter.  It tastes like desert, and its delicious. 

8PM: Mint Lemonade.  My girlfriends come over and are having a few munchies, but amazingly, I don't feel hungry.  Though not always tasty, the juices are incredibly satisfying.


DAY 4 - The Home Stretch

I wake up this morning and step on the scales and.... I'm the exact same weight as yesterday.  BUT my skin is starting to look noticeably better, my eyes seems whiter, and my head feels clearer.  The doorbell buzzes and by the time I can open it, poof the raw fairy is gone and in her place is my 4th Big White Bag.  It occurs to me to take a picture of the contents to illustrate what I'm dealing with here:


7:30AM: Ginger Lemonade with Cayenne as usual.

9AM: Green Juice, same as previous days.

11AM: Pineapple Mango Papaya Smoothie with ground flax seed.  Tastes very tropical, and its a tasty way to reap the benefits of the magical flax seed.

1:30PM: Lunch is a Cos Lettuce, Black Olive and Courgette Walnut Crunch with sun dried tomato dressing.  This sounds much more complex than it is- plain lettuce with some olives thrown in and flat nutty croutons.  The dressing is the only good bit.  I am very underwhelmed.

3PM: Cucumber, Apple, Lemon, Watercress and Courgette juice.  Tastes very veggie, no surprise there. 

6PM: Almond Mylk- Same as before, containing organic almonds, filtered water, organic dates.  Yum.

8PM: Aloe Vera Lemonade.

I am surprised to report that I am not feeling hungry or craving snacks.  So far this cleanse has been incredibly easy to stick to.


DAY 5 - The End is Nigh!

I step on the scales this morning and note that I have lost a total of 4 pounds since starting the cleanse, which I am pleased with.  More importantly, my skin is looking noticeably better, and I am definitely feeling more energetic.

7AM: Usual Ginger Lemonade with Cayenne.  This is actually a really good way to kick start the metabolism for the day, and I haven't even really missed my usual morning cappuccino.

9AM: Green juice, same as previous days.

11AM: Mango Spinach and Avocado Smoothie with Hemp Protein and Parsley.  I have to say the combination of flavours here does not work well, and its a struggle to drink this.  However, I am intrigued to discover that there are actually nutritional benefits to the seeds of the cannabis plant!  Hemp contains all eight amino acids, is high in essential fatty acids, and is a good source of iron, calcium and a variety of other nutrients including vitamin B, vitamin E, and magnesium.

Now comes the tricky part: how to negotiate a work lunch while on the cleanse.  I convince my client to meet me at the Rose Bakery on the top floor of Dover Street Market, where they serve healthy fresh salads in addition to their more sinister quiche and carrot cakes.  I explain to my lunch companion that I'm doing a cleanse, and just order a side salad of rocket and fennel, and a pot of jasmine tea.  I then compensate for this when I get back to the office by halving my Glow Cleanse lunch salad, so that in total I've had the equivalent of one salad.  Its not ideal, but its the best I can do.

Lunch: Salad of Red Cabbage, Fennel, Beetroot with Pecans, and Pomegranate with Nut Mayo Sauce.  I have to say this is delicious, probably the best lunch of the week!

3PM: Mid afternoon carrot juice is provided with the cleanse, but I skip it to compensate my larger lunch portion.

6PM: Cashew Mylk- same as earlier in the cleanse.  The nut mylks are all truly yummy.

8PM: Mint Lemonade.

The next morning, I wake up and find that I have dropped 5 pounds in total during the cleanse.  In addition, my skin really does look brighter, smoother, and less tired.  I have missed the sensation of chewing, but I honestly have not been hungry at all, as the juices are very filling.  This has been surprisingly easy to stick to, and I am happy with the results.  The weightloss is a short term benefit, however there are some lessons that will stay with me beyond the cleanse-  in addition to using creams and toners externally, nourishing your skin internally through appropriate foods is incredibly effective.  In addition, the cleanse has made me re-examine my approach to snacking and food quantity.  My digestive system has been given a welcome break and all the energy usually consumed by processing solid foods has been directed towards detoxification instead through a primarily liquid diet.  Extra food does put stress on the digestive system, and makes it less efficient when it comes to eliminating toxins.  While its definitely not healthy to live on this diet for longer than the prescribed period, being mindful of the benefits of juices, raw foods, and certain nutrients encompassed in this cleanse is a healing lesson for future.



Sunday, February 19, 2012

First Annual BAFTA Awards Party

This genius excuse for a party was conceived by a lovely friend of mine who recently moved to London from NYC.  Over dinner at my place one evening earlier this month, she was lamenting the fact that, thanks to the 5 hour time difference, she was no longer able to host her annual Oscars party.  In true New Yorker style, she was looking for a way to adapt and rise above, a way to bring this party back to life.  And so The First Annual BAFTA Awards Party was born:


Nearest & Dearest,

Antonia and Sophia would like to invite you to our First Annual BAFTA Awards Party

Sunday, February 12th
From 7 PM


Red Carpet: Commencing 7:30 PM
Ceremony: Commencing 9:00 PM

In case you men are reluctant to read on... there is money involved$$$

Here's how it works:

1.  Everyone participating puts 10 GBP in the pot (Please bring with you in cash on Sunday evening)
2.  Review the ballot of nominees in each category (below)
3.  Select your predictions for winner of each category
4.  Print and complete your ballot
5.  Bring your completed ballot with you on Sunday evening
6.  NOTE: No ballots will be accepted after 8:30 PM
7.  Votes will be tallied in real time as the winners are announced on live TV
8.  The person with the highest number of correct predictions will be declared the winner
9.  WINNER TAKES ALL

P.S. We are entirely open to upping the ante to 20 GBP per person but don't want to scare anyone off. Open to feedback on this point.
P.P.S. Black Tie Optional 






The ante was upped to 20gbp each, so the total pot of money up for grabs was a non-paltry 220gbp.  It was at this point that people's true colours began to show.  Some discreetly looked up the 2011 Golden Globe Awards winners, always a good leading indicator of future awards ceremony success.   A few checked online betting websites to see which option had the most favourable odds in each category.  One person with no shame at all to speak of used twitter to follow bloggers attending the actual ceremony who were tweeting winners before they were announced on TV (there was a lag between the real time and televised ceremony).  Scorned by some yet admired by others, it was only fair to disqualify him.

As a nod to the industry we were all gathered to recognize achievement in, we set up an authentic cinematic experience by using a movie projector to cast the ceremony on my  living room wall.  It was a nice touch, see below:


Martin Scorsese wins Lifetime Achievement Award


After the ballots were marked and votes were tallied, the winning ballot had 15 correct answers out of a maximum possible score of 23.  This impressive ballot belonged to none other than the lovely Antonia herself.  Yes, readers, the very same friend who planted the seeds for this whole idea one chilly night not so long ago.  Eerie coincidence?  Or mini-Madoff international ponzi scheme of her own design?  In her defence, she did arrive at my apartment with her completed ballot a good two hours before the ceremoney began, and did not resort to social media sites for inside information.  And in the end, she very kindly used her winnings to buy us all yummy pizza from http://www.madeinitalygroup.co.uk/  for dinner. 


Completed Ballots


Winner's prize

So, if you are a cinema fan, feeling a bit strapped for cash, and that is really Grazia you are reading folded in between the covers of The Economist, this fun way to gather friends is probably right up your street.  It will certainly be an annual event for this crew going forward!






Saturday, February 11, 2012

30th Birthday Surprise!

Thirtieth birthdays separate the men from the boys.  So when my boyfriend hit the big 3-0 in January, I wanted to do something special for him that he would always remember.  My plan was to throw him a beautiful, fun, intimate surprise dinner party at home with great food and his best friends.  I wanted it to be a perfect evening, worthy of the big occasion.

There were a number of obstacles standing between me and perfection:  Although he appreciates simple things, my boyf can be (a-hem) difficult to please.  He works very long and unpredictable hours which make him an unreliable dinner companion.  Most of his closest friends live in different country.  We live together, so I had to conceal any signs of advance preparation in order to maintain the surprise.   I rarely cook and don't own kitchen basics like a colander.  I only recently learnt the word colander.  

Hmmm.  I was going to need help.  Here's how I pulled it off:

The Invitations:

First things first.  You need guests to have a party, and because I wanted to convince his best friends to travel from abroad in order to attend, I needed an enticing invitation.  Mission accomplished via the fabulous website www.paperlesspost.com which allows you to customize beautiful online invitations that arrive via-email to your guests but retain all the formality and intimacy of proper old-school post.


It also allows you to manage your guest list, by keeping track of who has accepted, who has declined, and who has opened your invitation but has not responded (you know who you are, and thanks to paperless post, so do I :)).


The Set-Up:

My boyfriend is blessed with wonderful friends, and I was thrilled when I realized they were willing to  hop on planes to London to be there for his birthday.  I was not so thrilled about the size of my dining room table, however.  Enter the fabulous (and burly!) man from Capital Hire, who fought through the Saturday morning market on my street and up 5 flights of stairs with two 6-foot trestle tables on his back.  He also brought me a linen tablecloth big enough to cover the whole thing, sparing my lovely sheets.  I highly recommend:  http://www.capitalhire.com/


The Food:

Now what to serve these charming friends on my new massive dining table which has replaced my living room furniture?  I called a number of caterers before I found exactly what I was looking for.  Many companies are willing to cater smaller events, but specialize in large events such as corporate receptions and weddings.  This was not for me.  I wanted something much more small scale and bespoke.  No tomatoes cut into the shape of roses, no manufactured canapes.  Basically, I didn't want the food to look "catered".  Thankfully, I found Sarah Annoh.  Her company Chef's Compliments acts like an agent for great chefs from top restaurants in London who are willing to come to your home and cook for you.  She listened to what type of menu I wanted (my boyfriend is a huge fan of steak), and then matched me with Hamza, who is a chef at the excellent Argentine steak restaurant Gaucho, and was formerly at Soho House (one of our faves).  She also provided me with two wait-staff who ended up being so much more: they helped me move furniture, organise the seating arrangement, took pictures, and even ran out to get espresso shots from a nearby restaurant at midnight when guests asked for coffee following the meal!!  They were wonderful.

I didn't have enough matching cutlery and wine/ water/ champagne classes for all the guests, but this was  not a problem for Sarah.  She waited for me to text her that my boyfriend had left the house two hours before guests were scheduled to arrive, and then promptly showed up with her husband in tow, carrying all the required tableware for the evening.  At no extra cost to our pre-agreed price per head.  Amazing.

I am fortunate to have found her, and would use her again in a heartbeat, and now so can you:


Here's how it looked:








The Cake:

No birthday celebration is complete without a birthday cake, and my boyfriend's favourite happens to be from The Hummingbird Bakery.  Give them two days notice, and they will create you a red velvet confection- dark red vanilla sponge with a light taste of chocolate, topped with cream cheese frosting.  You can specify whatever decoration you want, and they take orders on-line:














Guests seemed to love it!








Guest Stars:

Special thanks to Arnold, who helped me plan the guest list, got my boyfriend out of the house on the pretense of birthday present shopping so that I could set up the party, and brought him back right on time and only mildly tipsy depsite having spent 4 hours in the pub...



...He also made a very sweet toast...






...And thank you to Giorgia, Giacomo, Suzie and Dario for coming from Milan and NYC:









...Also, to my dear and lovely Flavia who came early to help me and made everything glow:




...And to Natash who brought those mustaches:








...And to Ferdi who brought the Jagermeister:










It was a wonderful night!!!  Happy Birthday Umberto!!!!





SALUTE!!!











Sunday, January 15, 2012

The 'Bring Your Own Mom' Business Trip



Travelling for work is annoying because it means you don't get to go home to your personal life at the end of the day.  OK, it can break up the monotony of your usual office routine, and you might get to see a few new cities, but it tips the delicate work-life balance in entirely the wrong direction.  As a frequent business traveller, I have often thought how great it would be if I could bring along a loved one in order to counter-balance this.  It's tough to invite my boyfriend or my friends along, because they have jobs of their own to attend to, and are strangely reluctant to take time off in order to wait around all day for me to finish work so that we can hit the town.  Luckily for me, I do have one such faithful companion, which lead me to an interesting idea:  The Bring Your Own Mom Business Trip!


The best business trip breakfast companion- My mother.

I know this might seem inappropriate.  What's she going to do all day while you are in back to back meetings?  Won't you feel guilty in the evening if you have to take a client for a drink?  What if she hangs around the hotel lobby introducing herself to your colleagues (awkward)?  Admittedly, this works best when your business destination city has more to offer than a sheet metal factory tour and the hotel bar of the local Radisson.  It is necessary to exercise some discretion here.  Fortunately, my business trip last week took me to Paris, the ideal BYOM work destination.

Work travel means corporate rates and free upgrades, so you can treat your mother to some well deserved luxury to make up for all those times you behaved like a mental person when you were younger (or last week).   There are many luxurious hotels in interesting cities that will do the trick, but you really can't go wrong with the Four Seasons George V in Paris.  Here are some reasons why:

  • Mothers appreciate fluffy towels more than the average human, and this is what your bathroom/ vanity area looks like:



  • Louis XIV antiques are to your mother what the X Box and Lay Z Boy are your boyfriend:



  • While Paris with your friends is more about the clubs and the night life, with your mother you will appreciate all Paris has to offer by day, providing essential nourishment for the culturally anorexic:

Strange balloon man hanging out the window of the Louvre


Montmartre

I highly recommend the BYOM business trip.  Work trips and bonding with your mom don't seem like an obvious combination, and yet this works on many levels.  She will be so flattered you invited her along, she'll feel like she is sharing a part of your life that is usually kept entirely separate from her, and she's waaaaaay better company than Dan from Accounting.



Wednesday, January 4, 2012

Looking Back on 2011

Happy New Year!  Here are my fondest memories of 2011:
  • Maroma Margaritas on the beach in Tulum, Mexico
  • Lazy Sundays spent in Notting Hill street cafes, squeezing in tighter around the table as friends wander by and pull up a chair
  • The Museum of Innocence, by Orhan Pamuk.  Karoo, by Steve Tesich.  The weekly Modern Love column in the New York Times.
  • Morning runs in Hyde Park followed by frothy cappuccinos and fruit from the market stalls on the way home
  • Dancing all over London, racing dawn in 4 inch heels
  • Limen at the Royal Opera House, then dinner at The Ivy, avec maman
  • London Freize week parties
  • Gypsy Kings in the piazzetta of Portofino
  • Late night transatlantic Skype conversations with my siblings
  • Summer days in Pilion, trying to dock my little boat in its impossibly awkward mooring in a little port in a little fishing village in a little peninsula that is my paradise.
I am certain that I have left out many many glorious moments, but a pattern has begun to emerge that illustrates my motivation to create this blog:  All these experiences and objects are peripheral to my every day life, they do not form its core.   The core is what I studied for, sacrificed summers to internships over, and subjected myself to rigorous examinations and interviews to achieve.  Its the subject of the majority of conversations I have with my father.  It is what 50% of the clothes in my wardrobe are appropriate for, and the only reason that I own sensible shoes.  It is what I wake up early for, and what consumes the most significant number of hours of my day.

And yet, when I look back on 2011, the core becomes irrelevant.  My real life, the actual me, is in the halo that surrounds the core, made up of hundreds of particles of my suspended weightless joy, revolving around the central mass, like the rings of the planet Saturn.

My true passion lies not in my day to day routine of work, but in my free time, in the life that my work facilitates.  What bothers me is that the meaningless mass of my life is so well documented.  I have 100s of emails, files, receipts and folders detailing each interaction and event of my work.  Who cares?  What I really want to remember is the halo.  Hence this blog:  My exploits, thoughts, tastes, trips, experiences, and adventures that are the real me.  Voila!